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Indigenous Agroecology

Presented by Miinikaan Innovation and Design
2022-04-11 12:00:00 2022-04-11 13:00:00 America/New_York Indigenous Agroecology Chef Johl Whiteduck shares insights on Indigenous Agroecology and shares his perspective on reclaiming and relearning Indigenous knowledge about the foods, seeds, and plant medicines. Virtual Branch - Virtual Room 1

Monday, April 11
12:00pm - 1:00pm

Add to Calendar 2022-04-11 12:00:00 2022-04-11 13:00:00 America/New_York Indigenous Agroecology Chef Johl Whiteduck shares insights on Indigenous Agroecology and shares his perspective on reclaiming and relearning Indigenous knowledge about the foods, seeds, and plant medicines. Virtual Branch - Virtual Room 1

Virtual Branch

Virtual Room 1

Chef Johl Whiteduck shares insights on Indigenous Agroecology and shares his perspective on reclaiming and relearning Indigenous knowledge about the foods, seeds, and plant medicines.

Through Miinikaan Innovation and Design Johl has co-designed and created Indigenous teaching gardens that invite curiosity and demonstrate Indigenous Agroecology practices, even in the smallest of urban spaces.  Chef Johl Whiteduck has been the Proprietor of NishDish Marketeria and Catering since 2005.

This program is a part of OPL’s Community Conversations Series – OPL’s commitment to creating a community that celebrates diversity, belonging, addressing difficult conversations, and helping build connections.

Check out our reading lists on our website

Sustainable Living-Teen

Sustainable Living-Adult

Please review the guidelines and frequently asked questions on our Program FAQ 

Virtual Branch
oplreference@oakville.ca
Phone: 905-815-2042
Hours
Mon, Nov 18 9:30AM to 8:00PM
Tue, Nov 19 9:30AM to 8:00PM
Wed, Nov 20 9:30AM to 8:00PM
Thu, Nov 21 9:30AM to 8:00PM
Fri, Nov 22 9:30AM to 5:00PM
Sat, Nov 23 9:30AM to 5:00PM
Sun, Nov 24 1:00PM to 5:00PM
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